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Describe the importance of inventory management as it

relates to the Farmers Restaurant.


 What ordering system would be best for this situation?


. Given the following information, provide an example of how

much of Farmers Sausage Gravy Mix should be ordered. You

are doing the order for Thursday. Also, Kristin would like a

service level of 95 percent, and you have found that there

is a standard deviation of 3.5 units per week, and a moving

average weekly demand of 35 servings. The gravy mix comes

in packs of two servings. There are currently three packs in