Answer the following questions and submit them along with your saved Chronometer food analysis.

  1. How many calories did you consume? (4 Points) You must enter a minimum of 1500 calories for this assignment.
  2. What percentage of Carbohydrates, Lipids (fats), and Proteins did you consume? 
  3. Referring back to the foods you consumed the day of the analysis, what are two changes you can make to improve your nutritional intake?